English Menu
with Allergen Information
SNACKS
$65
Pickles with Smetana and Honey
Add ice-cold vodka 48 (milk)
$65
$55
Marinated Large Green Olives
Marinated large green olives
$55
$65
Marcona Almonds
Marcona almonds (nuts)
$65
$75
Manchego with Olive Oil
Manchego with olive oil (milk)
$75
$60
Beer Sausage
Beer sausage
$60
$99
Calamari
Lightly breaded squid with aioli (gluten, egg, molluscs)
$99
STARTERS
$175
Scallop
Seared scallop, wild mushroom risotto and herb oil (molluscs, milk)
$175
$165
Tartar Toast
Chopped beef sirloin, tarragon mayonnaise, pickled yellow beetroot, fried capers, aged Knas cheese and butter-fried bread (gluten, egg, milk)
$165
$235
Toast Pelle Janzon
Pounded beef tenderloin, vendace roe, egg yolk, chives and red onion (gluten, fish, egg)
$235
$165
/
$245 (half & whole)
Toast Skagen
Hand-peeled prawns, horseradish, dill, mayonnaise and toast. Add vendace roe 50 SEK (gluten, shellfish, fish, egg)
$165
/
$245 (half & whole)
$179
/
$135
Potato Rosti with Vendace Roe / Seaweed Roe
Potato rosti, smetana, red onion, chives, lemon and dill (milk, fish)
$179
/
$135
$155
Wild Mushroom Risotto
Wild mushroom risotto, hazelnuts, aged cheese and herb oil (milk, nuts)
$155
MAIN COURSES
$655
Beef Tenderloin Rossini
Beef tenderloin tournedos, foie gras, truffle jus, asparagus and pommes Anna (celery, sulphites, milk)
$655
$425
Cod Loin
Cod loin, lobster bisque, roasted cauliflower, trout roe, dill oil and potato purée (fish, milk, shellfish, celery)
$425
$395
Rainbow Trout
Buttered mushroom broth, kale and apple salad, pickled yellow beetroot (milk)
$395
$265
King Oyster Mushroom
Fried king oyster mushroom, mushroom broth, glazed yellow beetroots, pickled onion, feta and pommes Anna (VEG) (milk)
$265
$240
Swedish Meatballs
Cream sauce, stirred lingonberries, pressed cucumber and potato purée (gluten, lactose, milk, egg)
$240
$245
Grand Royal Burger
2 x 100 g smash burgers, cheddar cheese, mustard, ketchup, pickles, red onion, tarragon mayonnaise, fries and pickles (gluten, egg, lactose, milk, mustard)
$245
PASTA
$229
Vodka Pasta
Tomato, cream, chilli, garlic, mozzarella and parmesan (egg, lactose, milk, gluten)
$229
$299
Snow Crab Pasta
Shellfish sauce, chilli, picked snow crab, chives and linguine (shellfish, celery, egg, gluten)
$299
$299
Sirloin Pasta
Creamy morel sauce with butter-fried Swedish sirloin, parmesan and parsley (lactose, milk, egg, gluten)
$299
SALADS
$199
Caesar Salad with Chicken
Pulled chicken, romaine lettuce, bacon, tomato, croutons and parmesan (milk, gluten)
$199
$215
Caesar Salad with Prawns
Hand-peeled prawns, romaine lettuce, tomato, croutons and parmesan (milk, gluten, shellfish)
$215
FROM THE GRILL
Served with béarnaise sauce, tomato & onion salad, Caesar salad and French fries. (gluten, milk, sulphites, celery)
$395
Sirloin Steak
Sirloin steak
$395
$495
Entrecôte
Swedish, dry-aged
$495
$595
Beef Tenderloin
Swedish
$595
$595
Côte de Boeuf
Swedish bone-in entrecôte
$595
$1300
Club Steak
Swedish bone-in sirloin steak (2 pers.)
$1300
$655 p
/
p
Meat Platter
Club steak, sirloin, dry-aged entrecôte and sausage (minimum 4 pers.)
$655 p
/
p
DESSERTS
$95
Espresso Crème Brûlée
Espresso crème brûlée
$95
$55
Dark Chocolate Truffle
With sea salt (traces of nuts, milk)
$55
$105
“Cinnamon Bun”
Cinnamon bun blondie, vanilla ice cream and sea salt flakes (lactose, milk, gluten, egg)
$105
Raspberry Tartlet
Raspberry ganache, passion fruit curd, filo pastry tartlet and fresh forest berries (gluten, egg, milk, traces of nuts)
$75
Vanilla Ice Cream with Rum Raisins
Warm caramel flavoured with rum and raisins (egg, lactose, milk)
$75